Union Town Brewing (Ashland), Brew Kettle (Strongsville), Brew Dog (Canal Winchester), Royal Docks Brewing( Canton), Restoration Brewing (Delaware), JAFB (Wooster). We will also have a great selection of local wines. Be sure to follow us on Facebook for updates - Pour One Nine
Embalming Fluid - Imperial IPA - 8.2% - Don’t let the name or the 100 IBUs scare you. This Imperial IPA, brewed with pilsner malt and a secret blend of hops is gold in color, with high hop flavor and aroma of pineapple, mango and citrus but without any harsh hop bitterness.
Oktoberfest Marzen 5.2% - Traditional Marzen brewed with German malts and Bavarian yeast. Smooth and rich with a slightly sweet and malty character with a clean and refreshing finish. Perfect for Fall.
Orange Eyes Pumpkin Ale Pumpkin Ale 6.5% - A magnificent beast with large glowing orange eyes was first seen at Charles Mill Lake in 1959. Rumor has it that beast was unearthed from his Cleveland cemetery fair and fled to Charles Mill Lake. Named in his honor, this pumpkin ale infuses pumpkin, black starp molasses and autumnal spices to help you create your own special glow.
Dark Lylith Imperial Stout Chocolate Stout 9.5% - Newest addition to the Phoenix Mortuary High Gravity Series. Brewed with 3 different types of chocolate, the Dark Lylith is rich with layers of chocolate silk and lightly roasted notes from chocolate malt, black cocoa and cocoa nibs. Delightfully rich without an overly boozy finish for a 9.5% ABV beer, Lylith is also a Bronze Medal winner in the Chocolate Stout category in the 2018 U.S. Open Beer Championships.
Cyclops Milkshake IPA 7.0% Cyclops Milkshake IPA - Batch 3 uses fresh local peaches, lactose sugar along with loads of hop additions. Brewed beyond hazy into the realm of opaque, the Cyclops has a creamier mouth feel and is bursting with hop aroma. Each batch is limited and no two batches will ever be exactly the same.
Autumn Ale Brown/Seasonal 4.8% Medium bodies with a red color and a light bitterness, this seasonal ale features rye crystal malt and a subtle helping of maple syrup. Magnum, Liberty and Williamette hops provide a traditional hop profile.
Laughing Pirate Porter English Porter 5.7% A semi-dry porter featuring chocolate malt, black malt and caramel malts. Roasted, chocolate and coffee notes are followed by a hint of smokiness and the rounded, fruity bitterness of Challenger hops.
The Inventor ISB English IPA 6.2% This traditional pale ale features a biscuity Maris Otter malt base, with a touch of wheat and caramel malt to round out the flavor. Admiral, Whitbread Variety and East Kent Golding hops lend bitter orange marmalade and tobacco flower notes.
Oktoberfest Marzen 6.0% Wonderful blend of Munich and Vienna malts. The caramel and toasty bread notes stand out with a clean crisp finish.
Old Man Gilbert Vanilla Porter Porter 5.8% Robust porter with a smooth finish. The addition of Madagascar bourbon vanilla beans give the perfect amount of flavor.
41 Lots India Pale Ale 7.2% Well balanced easy drinking IPA. The Azacca hops provide a wonderful citrus and fruity profile.
Pendragon Rarewit Witbier 5.3% Legend has it that King Arthur's father, Uther Pendragon, possessed two magical ales. One of those ales was "wrought in Avalon" to refresh his warrios spirits and imbue them with the courage of a red dragon. This light-bodies, refreshing ale is gently spiced with herbs and spices native to the Welsh countryside as our homage to that legendary ale.
Leatherhead IPA - American 7.3% Inspired by the American IPA's of the pre-prohibition era and made with ingredients and techniques common to those long ago brews. Leatherhead IPA is brewed only a few miles from the field where pro football was first played in Canton, Ohio. It is a stiff reminder of what it meant to be a Gridiron ace. Leather clad & iron willed playing for the love of the game and drinking beer with backbone.
Vlad Stout - Russian Imperial 13.1% An imperia stout to be reckoned with. Vlad is a coal black, high quality, high alcohol ale with tremendous, complex flavors and aromas that hint at caramel, coffee, roasted nuts and perhaps a wee bit of smoke with a monster mouthfeel and a warming finish.
Elvis Juice American IPA A bitter edge that will push your citrus tolerance to the brink and back. Elvis Juice is loaded with tart pithy grapefruit peel. This IPA has a caramel malt base, supporting a full frontal citrus overload - grapefruit peel piled on top of intense us aroma hops. Waves of crashing pine, orange and grapefruit round out this citrus infused IPA.
Hazy Jane Vermont Style IPA Low background bitterness, loaded with intense juicy fruit character. Pineapple, stonefruit, mango, light resin and hints of lime peel - this juicy IPA is full bodied and smooth, enhancing the soft ripe fruit flavors.
Choco Libre Imperial Stout This one-off brew showcases the flavors of a Mexican spiced hot chocolate, infused in an imperial stout. One of the most complex stouts we have ever brewed, Choco Libre is colossal and comes ready to roll. Out tip? Don't fight -- make peace with it instead. Expect a wallop of milk chocolate, vanilla, fruity coffee and cinnamon with an undercurrent of dark malt roastiness. This beer is rich and full bodied with a warmth of chilies.
Wooster New Stout Stout 7.0% Foreign export style stout brewed with roast and chocolate malts. Strong dark chocolate, roast and coffee flavor. Nuanced with underlying dark fruit notes.
Rain Delay IPA International IPA 6.5% An international IPA. Big tropical aroma and flavor from the use of hops from New Zealand and Australia. A crowd favorite.
Oktoberfest German Style Fest Beer 6.0% Amber hued with a rich malty character from a blend of German malts with just a touch of German Tettnang hops for added complexity.
Winter Warmer Spiced Christmas Ale 8.2% A Christmas Ale packed with the spices of the holidays; cinnamon, ginger, orange and lemon peel and a sleigh load of honey. A beer that's loaded with holiday cheer.
L’Hazy Mango New England style IPA 6.1% Purposely cloudy. Done as they do in the northeast, not because it is easy, but to accentuate the hops. A blend from near and far with the addition of real Mango juice and flavors to tropical juice up this already juicy IPA.
Azaccaho IPA IPA 7.4% Introducing 2 new hops, Azacaho and Idaho-7. Big notes of mango and papaya with pleasant undertones of grapefruit and resin. R & D can be fun and tasty.
Maltimatum Scottish Ale Scottish Ale 5.6% Traditional Scottish ale with big malty notes of toffee, nutty and subtle chocolate notes but finishing dry getting your palate ready for the next sip.
The Cobbler Imperial Golden Ale 10.2% Celebration of the harvest and the fall with 150 lbs of fresh grown Marysville peaches and infused with fresh cinnamon sticks. The balanced flavors of peach and cinnamon come together with biscuit malty flavors just like Grandmas cobbler. This will catch up to you with a finish of warm alcohol. Comfort in a glass.
We are going to have some great wines at the event for you to sample also. So if you prefer wine, we will have it!
Barrel fermenting has enhanced the natural buttery, vanilla, and soft oak flavors. Slightly muted with fresh melon and spicy aromas.
This Pinot Grigio has been fermented on the skins. It is not the crisp Pinot that is common, nut a smooth rendition that showcases the grapes true flavors.
You can taste the blueberries in this sweet, fruity wine. It is a great summer sipper, even over ice!
Black Current, and a slight bit of pepper, and an abundance of cherry come through on this fruit forward wine. This is a classic California Cab!
A unique flavor of black licorice and Sassafras. It is slightly tannic, and complex.
A medium bodied wine with cherry, raspberry, and violet flavors. This wine has benifited with a couple of years of bottle aging, and is getting better over time!
Oktoberfest - Brewed with Bavarian Lager yeast, the PBC Oktoberfest is rich with a slightly sweet and malty character and a clean finish. Released and available in September and October, the traditional Oktoberfest dates.
Orange Eyes Pumpkin Spice Ale 6.50% 27 $90 Orange Eyes. also known as the Mill Lake Monster and known for his large glowing orange eyes, was first seen in 1959. Rumor has it the beast was unearthed from his cemetery lair in Cleveland and relocated to Charles Mill Lake. Incorporating roasted pumpkin, molasses and spices this ale will help you create your own special glow.
Ferryman Oatmeal Milk Stout - Cross over to the craft beer dark side with the Ferryman. Brewed with lactose sugar, flaked oats, chocolate and roasted malts, it is sure to become one of your favorite brews.
Redemption IPA A classic West Coast Style IPA blended from 4 different hop varieties. Find your Redemption with a floral bouquet of pine and citrus notes without harsh bitterness.
Toe Tag Belgian -A traditional Belgian Tripel, it imparts a full body with fruity and spicy flavors. Come try your Toe Tag on.
Mystic Mama IPA Our West-coast inspired India pale ale offers lots of flavor and aroma with out over-powering the senses. A complex blend of 5 hops lend a firm bitterness to the notes of grapefruit, tangerines, and pine. A big dry hop addition of Citra and Simcoe hops give Mystic Mama a nose to stand up to the flavor.
Razz Wheat Wheat Ale with Raspberry pureè - 40% white wheat and 60% malted two row create a nice subtle wheat ale. 420lbs of all natural raspberry puree is added during fermentation giving this beer a unique and playful personality. The rosy haze and sticky head embody a continuum of sour sweetness held together by a wheat back bone.
Chomolungma Honey Nut Brown Ale 6.50% - This brown ale was brewed to commemorate the 2007 Lungevity Everest Expedition. The people of Tibet call Mt. Everest “Chomolungma,” and this exceptional ale carries on the spirit of the climb. Seven Malts, three hops, and 100 pounds of local wild flower honey give this ale an exceptional character. Baked muffins, dark fruit, bittersweet chocolate, rich honey and earthy subtle hops caress the palate.
The Scientist IPA 7% - Starting with a light bodied, hop forward IPA, we will take small intentional steps towards find just the right balance of floral, citrus and tropical hop notes.
Stone Fort English Brown Ale 5% - A toasty brown ale with a round, full mouthfeel and pleasant armoa, Stone Fort Offers accessible Englsh ale character and smooth blend of lightly roasted notes, leather and biscuit flavors.
Wildermen Bière De Garde 7.60% - Our interpretation of the Bière De Garde style is melt forward, earthy an dry, with dried fruit and peppery yeast spice in the finish.
R&R Summer Wheat Witbier 6.50% - A light, easy drinking and refreshing Wheat beer with a distinctively silky mouthfeel with a subtle spices and earthy fruitiness.
Red Sky Rye IPA 7.10% - This is a amber IPA which mingles full malt body, smooth caramel, spicy rye and mouth-watering hops makes this brew very refreshing.
Flapjack O'Lantern Pumpkin Ale 7.50% - What’s better than pumpkin? Pumpkin pancakes, of course! We’ve put your favorite autumn breakfast in a glass. This delicious ale uses real pumpkin, spices, and maple syrup to capture the spirit of Flapjack-O-Lantern.
Zicke Zacke Oktoberfest Lager 5.20% - Zicke Zacke, Zicke Zacke, Hoi, Hoi, Hoi! This is a classic, German style Festbier. The toasty and biscuit-like qualities are complimented with a delicate floral hop aroma and taste that also offers a subdued bitterness for balance. Prost!
Pale Rider American IPA - For a year, we test batched numerous IPAs before finding one we felt worthy of releasing. Citra, Equinox, and Cascade hops drive the aroma and flavor of this tasty American India Pale Ale.
Worx-Toberfest Festbier 5.50% - Modern Oktoberfest Beir - Malt w/ breedy notes mid tongue. Finish is crisp and clean .
Wet Albino White IPA 6.60% Belgran wet meets American IPA - Hopped with locally grown cascade hops and fresh picked @ 10lbs / bbl.
Simple English Mild 4.50% - English mild with subtle chocolate, coffee and caramel notes. Dark in color, full of flavor, yet extremely sessionable.
Oktoberfest Marzen 5.40% - Traditional German fostbier. Bready, light caramel sweetness with a clean crisp finish due to extensive lagering.
Daybreak Coffee Vanilla Cream Ale 5% - Light and dry cream ale transformed by a cold steep with whole one-time coffee & Madagascar vanilla bean.
Would you like to have your brews featured at our amazing events? If you think you have something special drop us a line and lets talk. brews@PourOneNine.com